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The Blog Aquatic

News, opinions, photos and facts from Ocean Conservancy

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Will radiation from Fukushima harm distant seafood consumers?

Posted On January 15, 2014 by

Pacific bluefin tuna. Photo courtesy of NOAA Fisheries.

I’ve been receiving questions from concerned friends and family about how radiation from the Fukushima Dai-ichi nuclear power plant is affecting the marine environment and human seafood consumption. As ocean lovers, I’m sure you’re equally concerned. After reading different scientific articles and speaking with experts, I found that there are local impacts from radiation to humans and marine life around Fukushima – but impacts from radiation on the rest of the Pacific Ocean are not expected to be harmful to human consumers and marine animals.

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