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News, opinions, photos and facts from Ocean Conservancy

oc_hog island oysters_735

Posted On September 4, 2013 by

Photo: Kathleen Hennessy / Ocean Conservancy

Ocean Conservancy Acidification Project in Marshall, Ca.
Hog Island Oyster Co. harvests, sorts and packages Oysters. They collaborate with Bodega Marine Lab to monitor Ocean Acidification.

Terry Sawyer, Owner of Hog Island Oyster Co. (left)
Eric Schlagenhauf, Farm Operations (right)

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