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Ocean Currents

News, opinions, photos and facts from Ocean Conservancy

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Kids Show How to Fight (and Win!) Against Ocean Trash

Posted On November 13, 2014 by

November 1 was a cold, dreary morning in Boston and when I arrived at Wollaston Beach to take part in a beach cleanup, the rain and wind grew more intense. I questioned whether we could even have a cleanup, but all doubt was swiftly wiped away when I met the staff and students from Park School.

I should have known that these fourth, fifth and now sixth graders, who successfully campaigned for Dunkin’ Donuts to stop using Styrofoam cups, weren’t going to let the weather get them down.  As part of their school’s Green Club, these kids are seriously passionate about the environment. When they learned that expanded polystyrene (EPS)—the material used in foam-style cups—virtually never breaks down in the environment and often winds up in our oceans, they decided to act.

Their petition on change.org landed them a meeting at Dunkin’ Donuts’ Corporate Headquarters where they expressed their concerns about the 1.7 billion coffees served a year in disposable EPS cups, which could have major consequences for the ocean. As a result of this and the 280,000-plus signatures the campaign has garnered, Dunkin’ agreed to switch to more environmentally-friendly alternatives to serve their tasty beverages.

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Bicoastal State Action on Ocean Acidification

Posted On November 11, 2014 by

By Guest Authors Mick Devin, Jay Manning and Eric Schwaab

Last week at the Restore America’s Estuaries Summit hundreds of people gathered near the nation’s capital to talk about coastal restoration and management practices. We were invited to lend a voice to a significant new coastal threat – - ocean acidification.  Acidification threats have been recognized by coastal communities and businesses as not just a concern for restoration practitioners, but to the fishing and aquaculture businesses that support the economies of many coastal communities. Ocean acidification threatens fish and wildlife around the world, but also jobs and livelihoods in coastal communities throughout the US.

The most well-known example of acidification impacting coastal businesses and communities happened in 2007 and 2008 with the shellfish industry in the Pacific Northwest. Hatchery owners, working closely with scientists, found that acidification was killing billions of baby oysters. As a result, shellfish farms and hatcheries along the West Coast faced serious financial losses. These businesses have been able to take steps to respond to the continued threat of acidification, and bounce back.  But there are many more businesses and sectors around the US, and in our states in particular, that are at risk due to acidification.

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Fishues: NOAA’s 2013 Report on Fisheries of the United States

Posted On November 3, 2014 by

On Wednesday, the National Oceanic and Atmospheric Administration released their 2013 report on the status of Fisheries of the United States. This annual report from the National Marine Fisheries Service is a critical survey of United States recreational and commercial fisheries, and is important for tracking changes on the water. The past few years have seen major successes in ending overfishing and rebuilding U.S. fish stocks. This is due in part to the Magnuson-Stevens Fishery Conservation and Management Act, which the law that protects and promotes sustainability of fisheries in the U.S. Check out some fun fish facts below!

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Where Did the BP Deepwater Horizon Oil Go?

Posted On October 31, 2014 by

You may remember images like this one following the BP Deepwater Horizon oil disaster—oil smeared across Gulf Coast beaches like a dirty bathtub ring. New research released this week suggests that a similar oily bathtub ring is lying on the bottom of the Gulf of Mexico.

Scientists determined that an oily patch created by the BP oil disaster remains on the Gulf seafloor, stretching across roughly 1,250 square miles. They came to these conclusions using data collected as part of the Natural Resources Damage Assessment at over 500 sampling locations in the Gulf. The source of the oil is most likely the subsea oil plumes that moved underwater—oil that spewed from the Macondo wellhead but never made it to the surface. As oiled particles fell out of the plume and settled on the Gulf seafloor, they created what the researchers are calling a “patchwork mosaic” of contaminated sites. The patches get more spread out the further they are from the wellhead, leading the scientists to conclude that there is still more oil lying beyond the edge of the bathtub ring, but it probably just hasn’t been detected yet.

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Mythical Ocean Animals

Posted On October 30, 2014 by

The ocean, in its vastness, is home to some amazing animals—and some amazing myths. The sailors and explorers we studied in history class are famous for more than their voyages and discoveries. Their travels often came with tales of fantastic creatures, too strange to be true. This Halloween, we thought we’d revisit some of the ocean’s most famous mythical creatures. 

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Deepwater Horizon Victims on BP: “I Can Make Them Pay, but I Cannot Make Them Apologize.”

Posted On October 30, 2014 by

My stepdad was working on a rig in the Gulf of Mexico when I heard that one of BP’s drilling platforms had exploded that Tuesday night in April 2010. Luckily he was not on the Deepwater Horizon, but I wondered who was—did I know them? Did their families live nearby?

There are many sides to the tragedy of the BP Deepwater Horizon disaster, and a new documentary released yesterday, “The Great Invisible,” delves into the lives of the survivors, the decisions made by BP and Transocean to forgo safety measures, and the frustration that many communities felt as they pieced their lives and livelihoods back together after the well was capped.

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Good News For Gulf Fishermen

Posted On October 29, 2014 by

The prognosis for the long-term recovery of red snapper in the Gulf of Mexico brightened considerably last Thursday with the Gulf of Mexico Fishery Management Council’s passage of a measure known as “Amendment 40”—also known to fishermen as “Sector Separation.” Amendment 40 will allow separate management of private recreational anglers and for-hire charter vessels that fish for red snapper.

Although the red snapper fishery in the Gulf is managed as a single stock, the reality is that fishermen from the Florida Keys to South Texas face different situations and fish for different reasons. A for-hire captain who takes customers out of Southwest Florida and deep into federal waters may have a different set of concerns or needs than the weekend recreational angler who has a boat and likes to go red snapper fishing with friends and family but might not venture far from their home marina in the Florida Panhandle, Louisiana, or Texas. It is because of these vastly different situations among fishermen that a new management strategy was needed to address individual concerns, while also ensuring that conservation and rebuilding of the stock remains paramount.

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